Egg rolls in the Air Fryer! My family like Philly Cheesesteak Egg Rolls, but preparing them from scratch takes a long time, and sometimes you just want a fast snack. Instead of ordering takeout, try this Air Fryer meal. They cook so much faster and taste just as well as your favorite Chinese restaurant!
Loaded with seasoned beef, provolone, and vegetables wrapped in a crispy wrapper and ready to be dipped in the cheesy sauce!
All of the amazing tastes of a Philly Cheesesteak in a little package. These cheesesteak egg rolls recipe air fryers are ideal as an appetizer or as part of a game day buffet.
Ingredients
- Two diced cubanelle peppers
- One diced white onion
- Eight oz. chopped white mushrooms
- olive oil spray
- 1 pound of extra lean ground beef 96/4
- Two teaspoon garlic powder
- One teaspoon of onion powder
- One teaspoon of dried oregano
- One teaspoon of kosher salt
- Two tablespoons of Worcestershire sauce
- One tablespoon of tomato paste
- 12 wrappers for egg rolls
- Six exceptionally thin or light swiss cheese slices were used: Sargento nonstick ultra-thin frying spray
How to Make Philly Cheesesteak Egg Rolls in the Air Fryer
- Cut the peppers, onion, and mushrooms into dice.
- In a frying pan over medium-high heat, brush with olive oil and add the veggies.
- Cook the veggies for 5 minutes before covering them with a lid.
- Reduce the heat to medium and cover the veggies to enable them to simmer down.
- Cook for another 5 minutes, or until the veggies are cooked down, soft, and slightly caramelized.
- Turn the heat up to medium-high. Break the ground beef apart in the pan with a wooden spoon.
- Combine the garlic powder, onion powder, oregano, and salt in a mixing bowl.
- Cook for 5-8 minutes, or until the beef is no longer pink, after incorporating the spices into the meat and veggies.
- Stir in the Worcestershire sauce and tomato paste to mix.
- Allow the filling to cool before rolling the egg rolls. This is a critical stage!
- Fill each egg roll wrapper with 1/3 cup of the filling.
- Top each serving with 1/2 slice of Swiss cheese.
- Prepare a small dish of water on your workspace before rolling the wrappers.
- Turn each egg roll wrapper so that it forms a diamond shape. Begin rolling each egg roll wrapper from the bottom.
- Fold the bottom point up first, then the two sides. Add a little bit of water along the final point’s margins (when facing you, this is the top point).
- Completely roll the wrappers, and the final point will seal them (because of the water).
- Roll and set aside all 12 egg rolls.
- Nonstick cooking spray should be sprayed on the air fryer basket.
- Include the egg rolls (to prevent overcrowding, this might require two batches).
- More nonstick cooking spray should be sprayed on the tops.
- Ten minutes in an air fryer @ 370°F (flip halfway).
- Serve with queso or sour cream and a sprinkle of spicy sauce for dipping (as shown here).
Time and Servings
- Total Time: 1 Hour
- Servings: 12 egg rolls
Nutrition Facts
- Sodium: 403mg
- Calcium: 12mg
- Sugar: 2g
- Fiber: 1g
- Potassium: 154mg
- Calories: 144kcal
- Fat: 3g
- Protein: 13g
- Carbohydrates: 16g
- Iron: 1mg
Questions and Answers about Air Fryer Philly Cheesesteak Rolls
How can I use an air fryer for cooking frozen egg rolls?
Preheat the air fryer to 400°F (optional). Place frozen egg rolls in the Air Fryer basket in a single layer and fry for 12-15 minutes, or until crispy and cooked through. With your favorite dipping sauce, serve.
How many carbohydrates are there in a cheese steak egg roll?
Cheesesteak Egg Rolls include 75g total carbohydrates, 73g net carbs, 46g fat, 33g protein, and 864 calories per serving.
How long should you cook spring rolls in an air fryer?
It takes 8 minutes. Brush the air fryer basket with oil and place the spring rolls in it to produce the ideal spring rolls. Coat the spring rolls with oil. Cook for 8 minutes at 380°F, turning halfway through until the spring rolls are crunchy and golden brown on all sides. Allow 5-10 minutes to cool before serving.
What’s the best cheese for Philly Cheesesteak?
Mild provolone cheese. The Best Philly Cheesesteak Cheese: Mild provolone is the most popular cheese. We tried several provolone brands, and the only one we didn’t like was Costco’s “aged” provolone. The aged provolone cheese taste was overbearing. White American cheese is another popular alternative.
What is the secret to a Philly cheesesteak?
You’re better off trying to duplicate the basic recipe at home for a true taste of Philly cheesesteak bliss. In addition to the rolls, cheese, onions, and steak, there is one secret ingredient that is sprinkled on both the meat and the bread that may truly bring the flavor to the next level: garlic.
How do you heat egg rolls in air fryer?
Lightly coat the air fryer basket with oil. In the basket, arrange frozen egg rolls in a single layer. Lightly spray egg rolls with oil. Preheat the oven to 340°F. Five minutes in the oven. To finish, toast the egg rolls for 2 minutes at 400°F. Take out of the air fryer.
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