Tuna Pizza Recipe

Tuna Pizza Recipe

Making homemade tuna pizza is simple; all you need are a few pantry staples! You may create your own pizza dough and sauce by following my recipes.

Make this easy tuna pizza with sweetcorn with items from your pantry. There is no need for a pizza stone to create it!

This thread exclusively addresses questions concerning this tuna pizza dish.

Ingredients for tuna pizza

  • One pound of pizza dough or 1 (10 ounces) pre-baked pizza crust can also be used.
  • 1/4-1/2 cup ready-made pizza sauce
  • 1 cup shredded mozzarella (mozzarella, provolone, parm, or a pizza blend)
  • 1 (6.7 ounces) jar tuna in olive oil, set aside
  • 1/4 cup rinsed capers
  • 1/4 red onion, diced 1/2 cup pitted black olives

Instructions for making tuna pizza

  • Preheat the oven to 450°F.
  • Place the pizza crust on a baking sheet or pizza pan. Spread half of the cheese on top of the pizza dough.

Tuna Pizza Recipes

  • Top with tuna, capers, sliced red onion, olives, and the remaining cheese.

Tuna Pizza Recipes

  • Drizzle some of the saved tuna oil over the pizza.
  • 12-15 minutes, or until the cheese is golden brown around the edges of the pie.

Tuna Pizza Recipes

  • Serve with salad and relish.

Note: You may use any sort of tuna and whatever toppings you choose.

Time and Serves

  • Total Time: 30 mins
  •  Serves: 6

Nutritional Information for Tuna Pizza

  • Calories 596
  • Fat 23g
  • Cholesterol 58mg
  • Sodium 1209mg
  • Protein 44g
  • Calcium 293mg

Questions and Answers about Tuna Pizza Recipe

What toppings go good with tuna on pizza?

The original tuna pizza is covered with tomato sauce, canned tuna, slices, mozzarella, and peppers. Other toppings such as artichoke hearts, mushrooms, and basil can be added to the pizza. Other toppings such as artichoke hearts, mushrooms, and basil can be added to the pizza.

How do you make tuna pizza toppings?

Top with tuna, capers, sliced red onion, olives, and the remaining cheese. Drizzle some of the saved tuna oil over the pizza. 12-15 minutes, or until the cheese is golden brown around the edges of the pie. Serve with salad and relish.

Can you put corn on pizza?

On the crust, spread marinara sauce. Distribute the tomato, corn, cheese, and garlic equally. Season with salt and black pepper to taste. Slide the pizza onto the prepared pizza stone with care.

 

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